Friday, July 1, 2011

Cooking Tips - How to Eat Snow Crab Legs

Crabs usually seen on a cafe menu are snow crabs, king crabs, Dungeness crabs, and stone crabs, to name just a few. Snow crabs have recently become famous because they are often given at all-you-can-eat Chinese buffets. They are much easier to maneuver when it comes to cracking them open and eating the tender flesh inside than other types of crabs. A simple nutcracker is all you need to begin on your seafood feast.

Eating snow crab feet can be difficult at times. Despite its good and super delicious taste and flavor, consuming this delicious meal can be sloppy and hard at times, especially for those who barely know and lack the skill to do the job . For this reason, it is but good to know how to consume snow crab legs.

Required Tools - Materials

When people know how to consume snow crab feet, they can easily part take and appreciate such a special treat. The tools for this simple task include lemon wedges, which can give an enticing taste to the meal. Likewise, thawed butter also goes well with such appetizing treat. Furthermore, pick out hard to reach meat of crab with a fork or crab pick.

Instructions:

1. Pull one of the feet off the cluster ; you will notice it is made up of two joints. Fold at the joint and pull apart slowly. If you are lucky , the meat will come out of the leg through the joint. This works really well with the fingers. Squeeze the lemon onto the meat and dip in the butter. Eat the crab meat.

2. Open the shell on one end of the leg nearby a joint. Don't squish it; just break it. Fold and separate. The meat must come out in one large piece. Repeat lemon and butter.

3. Employ a crab tool or a crab tool to get any meat that is hard to get out of the shell. Squeeze on lemon and dip in butter.

4. Squeeze on finished, use a pre-moistened hand wipe until you can get to a sink and wash your hands.

Tips - Warnings:

1. People can use device in place of crab tool. After enjoying the meal, cleaning is very essential. Remove the crab scent off your hands by employing tissue or any brand of hand wipe. More importantly , go to the pot and then wash the scent off your hands employing water and soap.

2. Eating crab feet can truly be messy. At times, the scent sticks right into the hands. After enjoying such super fine and delicious treat, clean your hands using a hand wipe . If there is none available, generally tissue will do. If there is a pot simply cleaned hands properly with soap and water.

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